Turn chuck into a roast so tender, no one will know it only took 5 minutes to prep

Picture this: A lazy Sunday where you indulge in the aroma of slow-cooked beef without breaking a sweat. Let's make it a reality! This recipe celebrates the luxury of time while demanding just a dash of effort. Prepare to be amazed by a beef dish so sumptuous, it's as if you toiled all day, when in truth, it only took 5 minutes of prep!

The secret lies in tender beef chuck roast, which simmers in a savory concoction of beef broth, balsamic vinegar, and a sprinkle of aromatic herbs and spices. The outcome? An enthralling feast that pairs wonderfully with green beans and buttery mashed potatoes or even atop a rustic slice of bread.

Effortless Balsamic Beef Delight
Preparation Time: 5 minutes
Cooking Time: 6-8 hours (low) or 4 hours (high)
Serves: 4-6

Ingredients:

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