STUFFED PEPPER CASSEROLE

Stuffed Pepper Casserole – all the flavors of classic stuffed peppers in a quick and easy stove top meal you can make any night of the week!

Traditional stuffed peppers are a classic for a reason. They are just delicious comfort food. But let’s be honest, they can be a little time consuming to make. Peppers take awhile to bake, all the prep of cooking the filling, then actually filling and baking.

Stuffed Pepper Casserole – all the flavors of classic stuffed peppers in a quick and easy stove top meal you can make any night of the week!

Ingredients

  • 1 pound ground beef
  • 2 bell peppers, chopped
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 Tablespoon Worcestershire Sauce
  • 1 (15 oz) can low sodium beef broth
  • 1 (15 oz) can diced tomatoes
  • 1 cup uncooked long grain white rice
  • 1 Tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3/4 cup Mozzarella cheese, shredded
  • 3/4 cup cheddar cheese, shredded