CROCKPOT RANCH PORK CHOPS AND POTATOES

his is a great recipe for the Crockpot and one that my family still compliments. I know I have burned them out on certain dishes in the past, which I have worked hard to change, but this recipe is not one for the burn out pile.

INGREDIENTS

  • 3 Lbs Red Potatoes – quartered
  • 6 (3/4 inch) Boneless Pork Chops (or bone-in if available)
  • 1/2 Cup Olive Oil
  • 2 Tablespoons Dry Ranch Seasoning
  • 2 teaspoons Apple Cider Vinegar
  • 2 Tablespoons Butter – cubed